1 can of flaky biscuits.............bake according to directions on can
1 pound of lean ground beef
2 or more cans of vegetable beef condensed soup
1/4 to 1/2 cup of water.......depending on how many cans of soup you use
Brown the ground beef in a skillet, drain if needed. Combine two, or more (depending on how many you plan to feed) cans of vegetable beef condensed soups with the browned hamburger, mix, stir in the water and heat until bubbly.
This mixture is delicious poured over the biscuits or even over the baked potatoes.
We love this dish at least once a month and it never goes to waste, never any left overs.
You can make your own biscuits but I like to use canned biscuits.